Duration
3 hours
Athens · experience
A hands-on class preparing tzatziki, dolmadakia and moussaka with a professional chef, then dinner and a glass of wine on a rooftop over the Athens skyline.
The experience
A professional chef leads a 2.5-hour, hands-on session preparing a full traditional menu — tzatziki, dolmadakia, ladenia flatbread, a Greek horiatiki salad and moussaka — on the rooftop of Diamond Roof Garden, a dedicated culinary space on the sixth floor of a residential building near Panormou.
The group then sits down to eat what they cooked, with a glass of white wine per person included and skyline views over the surrounding neighbourhood, a short, safe residential walk from the Blue Line metro.
Duration
3 hours
Group
Small group, limited to 10 participants
Languages
English
Format
Hands-on cooking class with a professional chef
Meeting point
Diamond Roof Garden, near Panormou metro station, Athens
Pickup and drop-off
Not included — meet directly at Diamond Roof Garden.
Who this suits
Itinerary
The guide and exact sequence are confirmed on the day. Times below are a useful indication of how this visit is normally structured.
Prepare the full menu with the chef, on the Diamond Roof Garden rooftop.
Sit down to the meal you cooked, with a glass of white wine, over the skyline.
What the visit includes
Highlights
Included
Not included
Before you go